Raw Apple Cake

Make sure you invite people over to share it with you otherwise you'll be enormously tempted to just eat the whole pie to yourself. It is THAT delicious!

Ingredients:
Base

2x cups of almonds (pre-soaked in fresh water for 12 hours)

Filling

8x apples, peeled and diced and soaked in freshly squeezed orange juice for 6-8 hours
450g dates

Custard

1x cup macadamia nuts
2x cups strawberries

Method

Throw the pre-soaked almonds into the vitamix and blend. They will blend easily due to their water content from soaking. Press this mixture into a pie tray and refrigerate.

Put the dates in the food processor with a dash of orange juice and process until smooth.

Spoon the mixture into a bowl and toss the pre-soaked and diced apples into the mixture with a dash of cinnamon and mix together into a thick chunky filling. Spoon this out on top of the crushed almond base.

Blend the strawberries and macadamia nuts together in the vitamix until they form a smooth custard. Pour over the top of the apple pie and garnish with a few slices of apple and some cinnamon.

Refrigerate the pie for 1-2 hours and then serve.

Serves 6